Cooking isn’t just about food – it’s an art that brings joy to both the chef and those who savor the dishes. When the dynamic duo of Lynn Hussin and Herman Hashim launched SAOS, their focus was simple: crafting ready-to-eat sauces from secret recipes.
For Lynn, cooking runs in the family. With a background steeped in culinary tradition, her passion for creating sauces stemmed from her upbringing. Starting off as a side gig while working, her homemade sauces quickly gained popularity among friends and family. Encouraged by her husband Herman, they decided to turn her love for cooking into a business venture.
Now, with a small but dedicated team, including a talented assistant trained by Lynn herself, SAOS is thriving. But the journey didn’t stop there. Seeking to offer something more than just sauces, they conceived the idea of SHELLOUT—a seafood specialty that brings families together over shared meals.
From their diverse range of sauces bursting with flavor to the communal dining experience offered by SHELLOUT, every bite is designed to delight. Recently, SAOS made a big move to a larger space at Jalan Pelikat, ensuring they can continue to provide exceptional service to their beloved customers. With passion as their secret ingredient, SAOS is set to tantalize taste buds and create lasting memories for years to come.
A menu of homemade sauces and treasures of the ocean to get your taste buds hooked
From sourcing the freshest seafood to handpicking the finest ingredients for our sauces, at SAOS, we’re obsessed with excellence in every detail.
Our sauces are not just sauces—they’re crafted to take you on a thrilling taste adventure. Whether you’re craving the rich, creamy goodness of salted egg or the fiery kick of black pepper, each sauce is expertly crafted to tantalize and delight.
But wait, there’s more! SAOS isn’t just about sauces. It also offers a feast of epic proportions, where seafood lovers unite for a SHELLOUT extravaganza. Get ready to dive into a sea of flavors and share moments of pure joy with your nearest and dearest.
Embark on a flavor-packed journey with our diverse range of Buckets, brimming with a delectable mix of Crabs, Crayfish, Mussels, Squids, Prawns, Clams, Mixed Vegetables, Garlic Butter Rice, 12 pcs Mantou Buns, and a refreshing 1.5L soft drink. Whether you’re hosting a large gathering or craving a solo seafood feast, we’ve got you covered with our Jumbo and Trial Bucket options.
But wait, there’s more! Dive into our JUST CRABS offer for an exciting crustacean experience like no other.
And why stop there? Elevate your dining experience with our tantalizing Finger Bites selection, featuring Saosy Meatball Medley, Spicy Nuggets, Fries, Calamari, and more.
Still craving more? Indulge in our tempting add-ons, including extra Mantou Buns, Garlic Butter Rice, Steamed Clams, Prawns, Mussels, and a whole array of irresistible options to elevate your feast to new heights. At SAOS, every bite is a culinary adventure waiting to be savored.
Growth like the best sauce and sea food is best cooked slow and with great dedication and care
Established in 2018, just prior to the onset of the COVID-19 pandemic, the journey of SAOS has been one of resilience and growth. Weathering challenges, the enterprise has emerged ready to delight clients with an array of delectable sauce and seafood interpretations.
Presently, SAOS caters to its clientele exclusively within Singapore. However, the founders are forward-thinking, aiming to strategize smartly before expanding operations to other countries.
With an ever-evolving customer base exceeding 5000 individuals, and a robust presence on social media platforms, SAOS attracts a steady influx of followers. Enthusiastic reviews on its Instagram page shower wholesome praise on the quality and variety of SAOS’s cuisine, enticing readers to click on that ORDER button and indulge in their offerings almost immediately.
With all the promise of growth it has, SAOS still operates solely from its kitchen. However, aspirations for the future are grander, with plans underway to establish a café restaurant. This envisioned space will provide patrons with the opportunity to dine in, fostering a convivial atmosphere where they can savor SAOS’s offerings at their leisure.
Visit this link https://www.instagram.com/saossg?igsh=MWpocGV4bWR2OWVzcg%3D%3D and get ready to experience sea food delights like never before!
To read more startup stories visit – https://www.singaporebizjournal.com/
